We planted a row of carrots for winter use. I am having tons of fun with them! Next year, we're planting 2 rows!
I dug up a carrot that was this big!
I used it in 3 recipes, and we had part of it in our lunches all week. Slices, not sticks. It was sweet and crunchy, not at all bitter and woody like I was warned.
It's not so fun, digging through snow for our food. My hands get so cold they burn. But it is way worth it.
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That is one honkin' big carrot.
ReplyDeleteSounds like you're feeding your soul as well as your body - that sense of satisfaction.
How wonderful to have your very own veggies...
ReplyDeleteCheck out the pics of my sister's wedding in Paris, I just posted them on my blog...
you must have amazing soil.
ReplyDeletethat's one amazing carrot.
and yummm i love carrots.
Good grief, that's a huge carrot! I wondered how it would taste, being so big...
ReplyDeletei made steamed carrots tonight.
ReplyDeleteno, nothing as grand as your carrot, but you gave me the idea. i like to eat them plain, no butter, no spices. so i get the full flavor.
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